About Me

Welcome to “In a Pickle” – a food and lifestyle blog focused on cooking and homemaking promoting slow food and reducing consumer waste while providing “in a pickle” tips for gluten free and “I don’t have time to make that from scratch” alternatives. 

Are you looking for ways to slow down your life, create healthy food while being eco-conscious? My eco-epicurean tips will help you along the way.

I share tips on tasty meal planning that not only save you on rising costs of groceries but results in sustainable living – cutting down on food and consumer waste. And it’s easy!